Recipe: Yummy Red velvet cake

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Red velvet cake. Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk.

Red velvet cake Red velvet cake has an acidic taste that comes from the use of buttermilk and vinegar as well as the cream cheese in the frosting. The acidity is balanced out by the sweetness of the cake itself. The only Red Velvet Cake recipe you'll ever need! You can cook Red velvet cake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Red velvet cake

  1. Prepare 2 2/3 cup of all purpose flour.
  2. Prepare 2 of eggs.
  3. Prepare 1/2 cup of butter.
  4. Prepare 1 cup of milk.
  5. You need 1 cup of sugar.
  6. You need 1 tsp of white vinegar.
  7. Prepare 1 tbs of vanilla.
  8. Prepare 1 tsp of baking soda.
  9. It's 3 tbs of alkalized cocoa.
  10. Prepare 1 tsp of salt.
  11. Prepare 1 tsp of red food colour.

This is thee red velvet cake you need in your recipe box!! This is my version that I've tested and re-tested and tweaked and perfected. Frost with cream cheese frosting or white frosting. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.

Red velvet cake step by step

  1. Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside.
  2. In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk..
  3. Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed..
  4. Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick..
  5. Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins.

There are many theories as to its origin. Amazing real red velvet cake recipe. One bowl, one spatula, one amazing cake! The cake is very light and delicate and very moist. This Best Red Velvet Cake Recipe you will ever try!

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