Easiest Way to Cook Yummy Red Velvet Cake with Strawberry and Coconut flavour (Eggless)

Red Velvet Cake with Strawberry and Coconut flavour (Eggless). Here's a video on How to make an EGGLESS RED VELVET cake , eggless red velvet cake recipe with CREAM CHEESE FROSTING. Homemade Eggless Red Velvet cake recipe is so soft and fluffy without eggs , butter or condensed milk. This egg free red velvet cake is made with rich white chocolate mousse frosting kissed with pineapple chunks to make it fruity and finished off with sweetened coconut to give a snowy feel.

This red velvet cake topped with a cream cheese frosting and fresh strawberries is a delicious, easy Pour in flour mixture, alternating with buttermilk, on low speed until just incorporated, making sure to not Reviews for: Photos of Red Velvet Strawberry Cake. Red velvet cupcakes made with coconut flour make a delicious low carb and gluten free option. Decorated with a cream cheese topping makes them extra tempting. You can have Red Velvet Cake with Strawberry and Coconut flavour (Eggless) using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Red Velvet Cake with Strawberry and Coconut flavour (Eggless)

1. Prepare 1cup of all purpose flour.
2. You need 1/2cup of castor sugar.
3. You need 1pinch of salt.
4. You need 1/2cup of butter (non-salted).
5. You need 1cup of buttermilk.
6. Prepare according to need of Red food colour.
7. It's as needed of Strawberry essence.
8. Prepare 1/2cup of coconut powder.
9. Prepare 1/2teaspoon of baking soda.
10. You need 1/2cup of mixed tutti fruity.
11. Prepare 1teaspoon of baking powder.

Eggless Red Velvet CakeMommy's Home Cooking. Red Velvet Cake/Easy,Moist Homemade Red Velvet CakeZuranaz Recipe. This Best Red Velvet Cake Recipe you will ever try! We up the ante on the iconic Southern cake and make our Red Velvet Cake with Coconut-Cream Cheese Frosting impressionable with four decadent layers.

Red Velvet Cake with Strawberry and Coconut flavour (Eggless) step by step

1. First of all, add all the dry ingredients in a bowl and filter it with a steel strainer..
2. Now, beat butter in a bowl at room temperature then add sugar until dissolves in the mixture now add strawberry essence..
3. Now add the dry ingredients in the butter mixture and fold slowly. Now, add buttermilk,coconut powder and food colour and apply the Cut & Fold Method. In the end, add tutti fruity and let the batter rest for 5-6 minutes..
4. Now, preheat the microwave oven at 180℃ and grease a baking mould and pour the batter in the mould. Tap the mould to set the batter. Now, bake the cake for 25-30 minutes. Now, let the cake cool down and garnish it with some coconut dust and tutti fruity..

It's a chemical reaction that produces carbon dioxide bubbles, and that's what makes a cake/cupcake fluffy and light. The flavor of red velvet cake is distinct and unique. This red velvet cake is based off of the recipe for The Most Amazing Chocolate Cake so there are some similarities, but there are also several key differences that gives Red Velvet Cake its unique flavor and texture. Red velvet cake which i shared here is a most popular cake recipe. Many have been asking me to share a eggless version of it.